Yield: 4 servings This soup is so delicious, I could eat it every night! It is creamy, satisfying, and filling. This version of the Thai classic features shrimp instead of...
A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.
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