INSTRUCTIONS Grease and line a 9” square baking pan with parchment paper, leaving a little bit hanging on either side for easy unmolding. Set aside. Melt the cacao butter in a small saucepan...
Instructions Mix all ingredients except dark cherries. After the dark cherries have thawed, mash them with a fork. Mix cherries and their juices in chocolate mixture. With a tablespoon, spoon...