Poached Egg Soup
Yield: 4 servings This comforting soup traditionally has a potato base, but I have replaced the potatoes with low-carb cauliflower, and the result is just as creamy as the original....
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Ingredient: Ground black pepper
Superfood
Yield: 1 serving Filled with prebiotics and cruciferous veggies, this bowl is a powerful meal for gut health! The recipe makes more tahini sauce than you will need for the...
Lobster Bisque
Yield: 4 servings Lobster bisque is wonderful for entertaining; it will delight and impress your guests. Ingredients: 8 ounces (225...
Deep-Fried Goat Cheese Balls
Yield: 9 balls (3 per serving) I am a goat cheese fanatic. I never would have dreamed of a recipe...
French Onion Soup
Yield: 4 servings There’s nothing warmer and more comforting in winter than a bowl of hot French onion soup with...
Fried Eggplant Mozzarella Balls
Yield: 36 balls (6 per serving) On a recent trip to Italy, I tasted a dish similar to this one,...
Steak with Mushroom Sauce
Yield: 4 servings There’s nothing like a steakhouse dinner, but grilling steak at home is much more budget-friendly than sitting down at a restaurant, which means that you can enjoy...
Cobb Salad
Yield: 2 servings I always thought of cobb salad as an indulgent dish. On a keto diet, it’s a fantastic source of healthy fats! For a bit of a kick,...
Mozzarella Sticks with Pesto Dipping Sauce
Yield: 16 sticks (4 per serving) You will need 16 small to medium-length wooden skewers for this fun and easy...
Steak on “Honey”-Mustard Slaw
Yield: 2 servings I love this yummy dish that pairs grilled steak with crunchy, slightly sweet slaw. Ingredients: 2 (4-ounce/115-g)...